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Books for Black Vegans

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Confessions of an East Coast Raw Vegan

by Brandi Y Rollins (Foreword by Jinjee Talifero)

 

Crazy Good Vegan: Simple, Frugal Recipes for Flavor-Packed Home Cooking

by Lloyd Rose

 

Dick Gregory's Natural Diet for Folks Who Eat: Cookin' With Mother Nature

by Dick Gregory

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The Divine Chef's Easy Plant Based Meals (Digital Cookbook)

by Rosemarie Hilton

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Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind

by Pinky Cole

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Feeding the Soul (Because It's My Business): Finding Our Way to Joy, Love, and Freedom

by Tabitha Brown

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Food For The Soul From Ama's Kitchen: Soulful Vegan and Raw Vegan Recipes

by Ama T Opare

 

Forage & Feast: Recipes for Bringing Mushrooms & Wild Plants to Your Table: A Cookbook

by Chrissy Tracey

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Forks Over Knives—The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year 

by Del Sroufe with Julieanna Hever, Judy Micklewright, Darshana Thacker, and Isa Chandra Moskowitz

 

Grub: Ideas for an Urban Organic Kitchen
by Anna Lappe and Bryant Terry 

 

The Hood Vegan Cookbook

by Darien Davis

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Hot N Not Vegan Soul Food: Down Home Recipes: Healthy Indulgences You Can Live With
by Venetta G. Kalu 

 

The Inspired Vegan: Seasonal Ingredients, Creative Recipes, Mouthwatering Menus
by Bryant Terry 

 

Koupe Dwet Boule Kay: Revolutionary Plant-Based Haitian Recipes

by Nzingah Oniwosan

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Koya's Kuisine: "Foods You Love That Love You Back!"
by Koya Webb 

 

The Lusty Vegan: A Cookbook and Relationship Manifesto for Vegans and Those Who Love Them
by Ayinde Howell and Zoe Eisenberg 

 

Makini's Vegan Kitchen: 10th Anniversary Edition of the Plum Cookbook (Inspired Plant-Based Recipes from Plum Bistro)

by Makini Howell

 

Naija Vegan Food Remix: 10 Popular Dishes
by Nena Ubani 

 

Nigerian Vegan: Discover Authentic African Dishes for the Conscious Foodie
by Gachomo Mapis 

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One Pot: Three Ways: Save Time with Vibrant, Versatile Vegan Recipes

Rachel Ama

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Plentiful: Vegan Jamaican Recipes to Repeat

by Denai Moore

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Plum: Gratifying Vegan Dishes from Seattle's Plum Bistro
by Makini Howell 

 

Porsche Cooks Vegan: Recipes for the Soul
by Porsche a Thomas 

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Quick and Easy Low-Cal Vegan Comfort Food: 150 Down-Home Recipes Packed with Flavor, Not Calories

by Alicia C. Simpson 

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Quick & Easy Vegan Celebrations: 150 Great-Tasting Recipes Plus Festive Menus for Vegantastic Holidays and Get-Togethers All Through the Year
by Alicia C. Simpson 

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Quick and Easy Vegan Comfort Food: Over 150 Great-Tasting, Down-Home Recipes and 65 Everyday Meal Ideas—for Breakfast, Lunch, and Dinner
by Alicia C. Simpson 

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Rachel Ama’s Vegan Eats: Tasty Plant-Based Recipes for Every Day
by Rachel Ama 

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Raw Foods on a Budget: The Ultimate Program and Workbook to Enjoying a Budget-loving, Plant-based Lifestyle
by Brandi Y Rollins 

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Ready to Go Vegan?: A Guide for Making the Transition to a Plant-Based Diet Simple, Affordable, & DAM Good!
by Danni McGhee

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Sister Vegetarian's 31 Days of Drama-Free Living: Exercises and Recipes for a Healthy Mind, Body, and Spirit
by Donna Beaudoin 

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Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul
by Jenné Claiborne

 

The Traphouse Vegan, Lifestyle Guide
by Eboni Washington and Michele Simmons

Unbelievably Vegan:100+ Life-Changing, Plant-Based Recipes: A Cookbook 

by Charity Morgan

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Vegan: A Guide to Eating Good

by Nya Marsh

 

Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal

by Marie Kacouchia

 

The Vegan Baby Cookbook and Guide: 100+ Delicious Recipes and Parenting Tips for Raising Vegan Babies and Toddlers

by Ashley Nsonwu

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The Vegan By Nature Cookbook
by Stephanie Samuels 

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Vegan Hippie Sol: Delicious Recipes for the Plant-Based Soul!

by Dominique Williamson

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Vegan Mob: Vegan BBQ and Soul Food [A Plant-Based Cookbook]

by Toriano Gordon

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Vegan Nigerian Kitchen: 100 Classic Recipes with a Plant-Based Twist

by Tomi Makanjuola

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The Vegan Remix: A Soulful Spin on World Cuisine
by Afya Ibomu 

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Vegan Soul Food Cookbook: Plant-Based, No-Fuss Southern Favorites

by Nadira Jenkins-El 

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Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine
by Bryant Terry

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The Vegan Soulfood Guide to the Galaxy
by Afya ibomu

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Vegan Soul Foodie Recipe Guide: Dishes So Decadent You Can Serve to Meat Lovers (Vegan Soul Foodie Recipe Guides)

by Brooke Brimm

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Vegetable Kingdom: The Abundant World of Vegan Recipes
by Bryant Terry 

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Veggie Delights: Recipes for Holistic Health Eating Live for Maximum Nutrition and Wellness
by K Akua Gray

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The Vegucation of Robin: How Real Food Saved My Life
by Robin Quivers 

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Vmusings: A Plant-Based Diet Sourcebook, Part 1

by Leslie Rand Wilderson

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Where Does Dinner Come From?: A Plant Based Children's Book
by Kawani Brown, Illustrated by Edward Basil

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Why Vegan Is the New Black
by Deborrah Cooper

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