28 Days of Black vegan culture, support, resources, recipes, and more to help you make the switch to plant-based living.

The weather is cooling down and comfort food season is here! Join us for a cooking demo for Hearty Vegetable lasagna with dairy-free ricotta cheese made from tofu and sunflower seeds and a meaty marinara sauce made with chickpeas and diced mushrooms.

It's that time of year to explore comforting vegan dishes to enjoy and share with your loved ones this holiday season. 

The four-week Dump Dairy Workshop series features eight education sessions and cooking demos from vegan doctors, nutritionists, health coaches, food justice activists, and chefs to provide people with the resources that they need to say good bye to dairy for good.

  Join us for virtual panels and cooking demos exploring issues with access to nourishing foods in marginalized communities, the importance of plant-based interventions for healthy Black communities, & global vegan recipes!

Dr. Priyumvada Naik "The Veg Doc" shared an in-depth two-part presentation on what the COVID-19 virus is and why Black and brown communities are especially at risk.